White Miso Paste – Hikari - 300g

Discover white miso (Shiro Miso), one of the most iconic ingredients in Japanese cuisine. Sweeter and slightly milder than other misos, it adds a delicately umami flavor to your soups, sauces, marinades, and everyday dishes.

Made by Hikari, one of Japan's most renowned miso brands, this miso is ideal for discovering authentic Japanese cuisine at home.

🍜 Ideal for: Traditional miso soup / Japanese broths / Fish and meat marinades / Sauces and dressings / Roasted vegetables / Homemade ramen

💡 Tip:
To preserve all the aromas of the miso, add it at the end of cooking without boiling the preparation after incorporation.

📦 Format:
300g tub

🌱 Flavor:
Sweet, slightly sugary and rich in umami.

✨ Texture:
Creamy and easy to incorporate.

How to use it?
Simply dissolve a tablespoon of miso in a bowl of hot broth to make an authentic miso soup in minutes.

🍲 Recipe suggestion:
Add tofu, wakame seaweed, and some spring onions to your miso soup for a simple and delicious Japanese classic.

💡 Why we love it?
Its sweetness makes it very accessible even to those new to miso. It adds depth and richness without being too overpowering.

Did you know?
Miso has been consumed in Japan for over a thousand years. Made by fermentation, it is considered one of the pillars of traditional Japanese cuisine.

❄️ Storage:
Keep refrigerated after opening.