Star Anise – TRS 50g

Also known as star anise, star anise is an essential spice in many Asian cuisines. Recognizable by its unique star shape, it brings sweet, slightly liquorice and warm notes that delicately perfume broths, stews and desserts.

Widely used in Chinese and Vietnamese cuisine, it is one of the key ingredients in the famous Pho broth.

🍜 Ideal for: Vietnamese Pho broth / Asian Pot-au-feu / Braised meats / Peking duck / Curries and stews / Desserts and compotes / Infusions and spiced drinks

💡 Tip:
Add 1 to 2 stars to a broth or sauce during cooking, then remove them before serving to enjoy their aroma without overpowering the dish.

📦 Format:
50g sachet

⭐ Flavor:
Sweet, warm, slightly sweet and liquorice.

✨ Texture:
Whole dried spice.

🥢 Usage:
To infuse in broths, sauces, marinades or desserts.

Essential for Pho
Star anise is one of the essential spices that give the famous Vietnamese broth its characteristic flavor.

Did you know?
Star anise is also one of the ingredients in the Chinese "five spice" blend, used in many traditional recipes.

💡 Why we love it?
A few stars are enough to generously perfume an entire dish and bring a unique aromatic depth.

🌱 100% natural spice

❄️ Storage:
Store in a cool, dry place away from light to preserve all its aromas.