Heng Shun Sesame Oil – 150 ml

Bring an authentic touch to your Asian recipes with Heng Shun Sesame Oil. Made from carefully toasted sesame seeds, it develops an intense aroma and characteristic grilled notes that instantly enhance your dishes.

Just a few drops are enough to transform a simple recipe into a true Asian-flavored dish.

🍜 Ideal for: Stir-fried noodles / Fried rice / Asian salads / Dumplings and gyozas / Marinades / Vegetable wok / Soups and ramen

💡 Tip:
Add sesame oil at the end of cooking or just before serving to preserve its full aroma and roasted flavors.

📦 Format:
150 ml bottle

🌰 Flavor:
Intense, roasted, and delicately nutty.

✨ Texture:
Fluid oil with a powerful aroma.

🥢 Usage:
A few drops are enough to flavor an entire dish.

🍜 Mini recipe: Express Asian Noodles (2 servings)

Ingredients:

• 200g Egg Noodles
• 2 tablespoons Pearl River Bridge Light Soy Sauce
• 1 teaspoon Heng Shun Sesame Oil
• 1 sliced spring onion
• A few Sesame seeds (soy flavored)

Preparation:

1. Cook the noodles according to package instructions.
2. Drain them and add the soy sauce.
3. Pour in the sesame oil.
4. Mix thoroughly.
5. Sprinkle with spring onion and sesame seeds before serving.

💡 Why we love it?
It's one of the simplest ingredients to instantly give any dish an authentic Asian flavor.

Did you know?
In many Asian cuisines, sesame oil is used as a seasoning rather than a cooking oil to preserve its unique aroma.

🏆 Heng Shun
A brand recognized in Asia for its traditional condiments, valued for their authenticity and quality.

❄️ Storage:
Store in a cool, dry place, away from light.