Furikake Nori Tamago – Japanese Rice Seasoning – Tanaka – 60 g

Tanaka's Nori Tamago furikake is a very popular Japanese seasoning used to flavor white rice.

This savory blend combines nori seaweed, egg, sesame, and seasonings to deliver a delicate and slightly salty umami touch. Simply sprinkle a small amount over a bowl of hot rice to transform a simple dish into a flavorful Japanese specialty.

Easy to use, furikake is a staple in everyday Japanese kitchens.

Ideal for:

• seasoning a bowl of rice

• preparing onigiri

• accompanying noodles or ramen

• enhancing eggs, vegetables, or salads

💡 Tip: sprinkle it on hot rice with a dash of soy sauce or sesame oil for a simple and delicious meal.

Format: 60 g
Storage: room temperature